General Manager

Company Name:
Koch Davis
The successful leader will work with customers in maintaining safe work environment in facility. Be responsible for maintaining high quality standards for meal service, food quality and task performance. It is the duty of the General Manager to build and maintain effective customer and resident relations, and maintain operating report to determine performance to budget once in a week. The General Manager has accountability for performing routinely audits of safety food quality, meal delivery at point of service, and quality standards to optimize financial and operational productivity. The person will manage financial objectives and ensure they are fulfilled. To oversee manager in a diverse environment, is also the job function for this post.
5 years of related experience
Bachelor's degree
Produces authentic food from scratch using fresh responsibly sourced, seasonal ingredients and culinary creativity.

Don't Be Fooled

The fraudster will send a check to the victim who has accepted a job. The check can be for multiple reasons such as signing bonus, supplies, etc. The victim will be instructed to deposit the check and use the money for any of these reasons and then instructed to send the remaining funds to the fraudster. The check will bounce and the victim is left responsible.

More Jobs

Technical Manager - Hardware Engineer - SIGINT
Annapolis Junction, MD ASM Research
Assistant Program Manager, Signature, Energy &...
Laurel, MD Johns Hopkins Applied Physics Laboratory
Editor / Records Management Specialist I (MDR)
Hyattsville, MD HeiTech Services
Federal Sales and Marketing Manager
Annapolis, MD Randstad
Truck Unloaders, Service Desk Associates, Gene...
Waldorf, MD Bed Bath & Beyond
648871 - Budget and Resource Management Suppor...
Bethesda, MD Leidos